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Vegetables

Crispy Cauliflower with Gochujang

Mixed Greens and Herb Salad with Lime Dressing

Aloo Gobi

Indian Omelet Sandwich

Fried Rice with Pickles

Preserved Lemon, Za’atar Pasta

Cabbage and Chicken Salad with Curry Leaf Vinaigrette

Potatoes in Tomato Gravy with Pooris

Pumpkin Ginger Soup

The Flavor Equation: Chickpea, Spinach, and Potato “Samosa Pie”

The Flavor Equation: Roasted Cauliflower and Turmeric Kefir

Chole/Punjabi Chole

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